About NOA Bakehouse

NOA is built on a simple idea: good food brings people together, and the best moments tend to happen around a table.

NOA is morning coffee with a friend. A breakfast sandwich before the day begins. Bread torn and shared. A few small plates, a favourite drink, good music, and nowhere else to be for a little while.
Naturally leavened, long-fermented sourdough bread is at the heart of what we do, but it is only the beginning. In addition to our artisan breads and sourdough bakes, we serve focaccia sandwiches, tartines, small plates, and all the good things that belong beside bread. Our food is made from scratch, thoughtful without being fussy, generous without being overdone, and meant to be shared.
NOA is good food, good people, and a little bit of magic around the table. Come break bread with us.
NOA Bakehouse is built on a simple belief — that everyday food should be crafted with care, consistency, and purpose.

Founder

NOA Bakehouse

How To Order Online

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Select Your Bread

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Pay Your Bread

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We Deliver Free

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Enjoy Your Bread

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Fresh Baked Bread

Favorite Bread Menu

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For Orders

Opening Hours

Contact Us Now! (191) 767 898

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Meet Our Chef

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Calvin Richards

CEO & Chef

Simon Henry

Co - Founder & Chef

Polly Hawkins

Head Chef

Camilla Gilbert

HR Manager